BOTSWANA

The landlocked Southern African country is sparsely populated and suffers from one of the world’s highest HIV/AIDS prevalence rates — as much as 20 percent in 2014. But it is also an economic success. Once among Africa’s poorest nations, it is now an upper-middle-income nation, with the fourth-highest per capita income on the continent and the highest human development index rating in continental sub-Saharan Africa.

She's Unlocking the Potential of Botswana's Land

Amanda Aminah Masire connects farms with tech and government aid.

Botswana, Where Elephants Are Key Election Stakeholders

A recent decision to lift a ban on elephant hunting could swing the upcoming election and reshape global conservation efforts.

The Mueller Report Fuels a World of Witch Hunts

In the clear on ‘collusion,’ Trump’s claims of being unfairly harassed by opponents will boost embattled politicians globally.

The Botswanan Sensation With 400-Meter Olympic Dreams

Baboloki Thebe took up running just five years ago, and he’s already ignited the hopes of a nation.

OZY TV

The Carlos Watson Show

The Carlos Watson Show brings bold, impactful conversations with culture-defining celebrities, intellectual pioneers and changemakers, spotlighting the voices you need to hear to make sense of this important time in American history.

Enjoy a DIY Road Trip to Elephant Heaven

You don’t need to pay through the nose for a guided safari.

The African Chieftain Tour That Saved Botswana

Three Botswanan leaders thwarted ruthless imperialist Cecil Rhodes with an unheard-of tactic — a goodwill PR tour of Britain.

When a Bull Elephant Tries to Kill You

Cycling across Africa wasn’t supposed to be easy, but it also wasn’t supposed to involve angry elephants.

Swimming With Dangerous Wildlife in Botswana

Wooden canoes, camping on tiny islands, run-ins with elephants.

OZY PODCAST

The Food That Built America

The Food that Built America tells the unbelievable true stories behind the industry titans like Henry Heinz, Milton Hershey, the Kellogg brothers and Ray Kroc, who revolutionized food, and transformed American life and culture forever in the process.

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