FOOD POLICY
True Stories
Tom Colicchio Hopes (and Fears) COVID-19 Will Change the Restaurant Industry
The “Top Chef” head judge thinks COVID-19 will devastate the restaurant industry — but it may bring positive change too.
The New + the Next
As China’s Economy Slows, Its Slow Economy Takes Root
A rejection of the high-speed, high-intensity life is picking up steam in the world's second-largest economy.
Good Sh*t
Tech Nonprofits Pivoting in the Pandemic
These free platforms connect people with education, food and financial services during the pandemic.
True Stories
What History's Urban Vegetable Gardens Teach Us About Survival
Turning to gardening in a crisis didn’t start with COVID-19.
OZY TV
The Carlos Watson Show
The Carlos Watson Show brings bold, impactful conversations with culture-defining celebrities, intellectual pioneers and changemakers, spotlighting the voices you need to hear to make sense of this important time in American history.
News + Politics
How Coronavirus Is Shaking Our Food Supply
The world’s food supply chains are starting to fray under the strain of COVID-19
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The New + the Next
A Hardier Rice for a Warming World
Jane Langdale's efforts to engineer a new breed of rice might just save the planet.
Around the World
Butterfly Effect: Coronavirus-Scarred Brazilian Beef May Burn Trump
America's decision to lift the ban on Brazilian beef couldn't have come at a better time for Jair Bolsonaro.
The New + the Next
Can Ancient Grains Save the Planet From Climate-Induced Starvation?
Across the world, scientists are trying to revive millennia-old grains that are climate resistant and nutritious, to prepare for a future of food scarcity.
Around the World
Can Nigeria's Rice Revolution Help It Beat Oil Addiction?
For decades, Nigeria's economy has depended on oil.
OZY NEWSLETTER
The Weekender
OZY Tribe members near and far provide delicious recommendations for your valuable weekend time.
The New + the Next
The Workplace Canteen Makes a Comeback
The office cafeteria is returning to traditional companies as they try and adapt to a Silicon Valley culture.
